Hashbrown Casserole
Shredded hash browns, cheese, sour cream, and seasonings are mixed together in this tasty and comforting casserole, which is then baked until golden brown and bubbly.
Ingredients:
- 2 cups frozen shredded hash browns
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1/4 cup melted butter
- 1/4 cup chopped onion
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
Instructions:
Warm the oven up to 175F 350C
Add sour cream, melted butter, chopped onion, garlic powder, salt, and pepper to a large bowl
Then add the hash browns and mix them all together
Put the mix into a baking dish that has been greased
It should be baked in a hot oven for 45 minutes, or until it is golden brown and bubbly
Enjoy while hot

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