Slow Cooker Caramel Popcorn


Lakewood Anonymous Sex

The delicious treat that Slow Cooker Caramel Popcorn makes is ideal for get-togethers or movie nights. The caramel coating is distributed evenly thanks to the slow cooker technique, making for a crunchy and enticing snack.

Ingredients:

  • 12 cups popped popcorn
  • 1 cup unsalted butter
  • 2 cups brown sugar
  • 1/2 cup light corn syrup
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 teaspoon vanilla extract

Instructions:

Place popped popcorn into a large slow cooker

In a saucepan, melt butter over medium heat

Stir in brown sugar, corn syrup, and salt

Bring to a boil, stirring constantly

Boil without stirring for 4 minutes

Remove from heat and stir in baking soda and vanilla extract

Pour caramel mixture over popcorn in slow cooker, stirring to coat evenly

Cover slow cooker and cook on low for 2 hours, stirring every 30 minutes

Spread popcorn onto waxed paper or baking sheets to cool

Break into pieces and store in an airtight container


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